Extruded Crisps

• They can add high dairy (milk) or plant-based (pea, wheat) protein content.
• They include gluten-free options (below 20ppm).
• They are perfect for no-added-sugar products.
• They offer clean-label possibilities, for example: 100% quinoa, 100% chickpea and 100% rice.
• They are perfect for fibre enrichment.

• The cooking extrusion technology creates a crunchy product with a large variety of possibilities in texture, flavour, shape and size.
• A crunchy texture provides an additional taste experience in your application.
• The regular crisp sizes make it possible to reduce the amount of coating ingredients in coated applications.
• The crisps are made from high-quality ingredients.
• You have a choice of organic crisps for conscious consumers.
• The crisps add volume with less weight.
• In addition, we have a passionate team of application technologists and innovators stand-by. With their knowhow of over 1500 different crisps applications, they can support you in tailoring crisps to new applications.

All our ingredients come standard with Easy Efficiency, supplemented with Dedicated Support and/or Co-creative Teamwork.

Valued distributor for Gemef Industries

Ruitenberg BasIQs is a valued distributor of the extruded crisps of Gemef Industries for the Dutch and Finnish markets. Gemef Industries manufactures a wide range of crunchy cereals, produced with cooking-extrusion technology and oven-toasted. In our Tech Center we develop creative and tailor-made concepts, using the knowhow and experience of more than 1500 different applications of these crunchy crisps.